Potato Salad, Noreen's | Salad & Dressings |
6 new potatoes,medium size
boiled, skinned and cubed 1 onion,finely chopped 3 hard boiled eggs, sliced 1 cup chopped celery 1 cucumber,diced |
1/2 tsp. salt
1/2 tsp. paprika 1/2 tsp. parsley 1/4 cup French dressing mayonnaise chives(optional) |
Serves 8 to 10
Combine all ingredients except eggs and mayonaise.Chill 4 to 6 hours. Just before serving, add eggs and mayonnaise and mix carefully. Decorate with egg slices and freshly chopped chives
If desired, add 1 cup grated carrot.