March 21,1998/Valentas | Special Meals |
Guests
Grasers |
Prices
Valentas |
Gourmet Dinner at Valentas
7 o'clock for 7:30
Greek-Style Quesadillas--Salami-Boursin Rolls
Lamb Roulade
Potato Asparagus Soup
SoufflŽed Corn Pudding
Swiss Chard with Carmelized Onions
Salmon Schnitzel
White and Milk Chocolate Mousse Cake